Tag: Rice

Idli/Dosa is a well-known South Indian dish made by fermenting the batter of lentils and rice. Its history suggests that they were originally made with only rice , but with time people started to add black and urad lentils to enhance the texture and taste.

Chicken Biryani is among the most exquisite royal dishes that was introduced to Indians by the Persians. Since then, it has become very popular and is thought as a lavish dish to be enjoyed on special occasions. Making a tasty chicken biryani like hyderabadi biryani, dum biryani etc takes time and requires Secret Ingredients and Step wise Process.